The restaurant La Pinte des Vernes in Pringy provides tasty local Swiss and French cuisine, mixing traditional dishes with a zest of modern bistro approach. It is located in the countryside, next to the town of Gruyere and the Maison du Gruyère demonstration cheese making factory, t.
The menu list of the restaurant Pinte des Vernes in Pringy provides both some local specialties, like fondue or meringues with Gruyere double cream, and some dishes inspired by the French cuisine classics. This restaurant enjoys the cooking advices of Guy Rave, a Michelin-star chef. The restaurant features a nice wine list. You will enjoy eating inside the old chalet-style building in the cold days and outside on the terrace in the summer, admiring the nearby castle of Gruyere and the offer Alps Fribourg that surround the area.
Address: Pinte des Vernes, Route du Pâquier 7, 1663 Pringy
Phone: 026 535 49 36
Opening hours: open Tuesday lunch, Wednesday to Sunday lunch